Strawberry Shortcake
Dessert
Delight in the freshness of ripe strawberries and fluffy whipped cream atop a light and airy shortcake biscuit. Our Strawberry Shortcake is a refreshing and satisfying dessert that's perfect for any occasion, whether it's a summer picnic or a cozy evening treat.
Prep time
20 mins
Cook time
40 mins
Servings
6
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How to Make it
Step 1
Preheat oven to 425°F (220°C).
Step 2
In a bowl, mix flour, sugar, baking powder, and salt. Cut in butter until mixture resembles coarse crumbs.
Step 3
Stir in milk until dough forms. Drop by spoonfuls onto an ungreased baking sheet.
Step 4
Bake 12-15 minutes or until golden brown. Cool.
Step 5
Cut shortcakes horizontally. Fill with strawberries and whipped cream. Serve and enjoy!